π Put These 3 Ingredients in a Slow Cooker for Pork Chops That Melt in Your Mouth
Looking for a dinner that’s effortless, comforting, and packed with flavor? These slow cooker pork chops are exactly what your weeknight meals have been missing — and you only need 3 ingredients to make it happen.
Yes, just three simple ingredients tossed in a slow cooker create the most tender, juicy pork chops that literally melt in your mouth. No complicated prep, no endless list of spices, and no standing over a stove. Just set it and forget it — and come home to a hearty, satisfying meal that tastes like you spent hours in the kitchen.
π Why You’ll Love This 3-Ingredient Pork Chop Recipe
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✅ Only 3 ingredients — perfect for busy days or beginner cooks
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✅ Ultra tender — the slow cooker turns pork chops fork-tender
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✅ Dump-and-go convenience
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✅ Crowd-pleaser — kids and adults alike love it
π Ingredients
You won’t believe how simple this is:
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4–6 boneless or bone-in pork chops (thick cut preferred)
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1 packet of ranch seasoning mix
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1 can (10.5 oz) of cream of chicken or cream of mushroom soup
That’s it! No need to add water, oil, or extra spices — everything you need is packed into these ingredients.
π©π³ Instructions
1. Layer in the Slow Cooker
Place the pork chops in the bottom of your slow cooker. Thick, center-cut chops work best, but this recipe is flexible.
2. Add the Flavor
In a bowl, mix the ranch seasoning with the soup. Pour the mixture evenly over the pork chops, covering them fully.
3. Cook Low & Slow
Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the pork chops are tender and cooked through.
π‘ Tip: The longer you cook them on low, the more melt-in-your-mouth tender they become.
π½️ Serving Suggestions
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π₯ Mashed potatoes – Use the extra sauce as a rich, creamy gravy
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π White rice or buttered noodles – To soak up all the goodness
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π₯¦ Steamed broccoli or green beans – For a touch of freshness
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π₯ Crusty bread – Perfect for scooping up the sauce
π‘ Make It Your Own
Want to upgrade your 3-ingredient base? Here are some easy add-ons:
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π§ Sliced onions or mushrooms – Add to the bottom of the slow cooker for extra flavor
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π§ Garlic powder or minced garlic – A great addition if you love garlic
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πΆ️ Crushed red pepper flakes – For a spicy kick
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π§ Sprinkle of shredded cheese before serving for cheesy pork chops
π§ Storage & Reheating
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Fridge: Store leftovers in an airtight container for up to 4 days
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Freezer: Freeze in portioned containers for up to 2 months
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Reheat: Gently reheat in the microwave or on the stove with a splash of milk or broth to keep the sauce creamy
π· The Easiest Pork Chop Recipe You’ll Ever Make
Whether you're short on time, low on ingredients, or just in need of something comforting and foolproof, this 3-ingredient slow cooker pork chop recipe is your answer. The ranch adds savory seasoning, the soup creates a creamy gravy, and the pork cooks to perfect tenderness with no effort at all.
It’s a weeknight dinner hero, a lazy Sunday staple, and a go-to recipe you’ll keep coming back to. Sometimes, the simplest things really are the best.
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