🍑 Put Canned Peaches in a Slow Cooker. 3 Ingredients Later, You’ve Got a Delightful Dessert.
Who says delicious desserts have to be complicated? Sometimes, the best recipes are the ones that take the least effort — and this 3-ingredient canned peach slow cooker dessert proves it.
It’s the kind of dessert you can make with almost no prep, no mixing bowls, and no stress. Just open a few pantry staples, layer them in the slow cooker, and come back in a few hours to find warm, golden, bubbly goodness waiting for you.
Yes, it’s only 3 ingredients, but the flavor? Pure comfort food magic.
🛒 What You’ll Need
You likely already have these ingredients in your pantry:
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2 cans of sliced peaches in syrup (not drained)
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1 box yellow or white cake mix
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½ cup (1 stick) of butter, sliced thin
That’s it. Seriously.
No measuring. No fancy kitchen gadgets. Just layer and cook.
👩🍳 How to Make It
Step 1: Dump the Peaches
Pour the entire contents of both cans of peaches — including the syrup — into your slow cooker.
Step 2: Sprinkle Cake Mix
Evenly sprinkle the dry cake mix right over the peaches. Don’t stir!
Step 3: Add Butter
Place the butter slices on top of the cake mix, spaced out so they’ll melt and coat everything.
Step 4: Slow Cook
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Cook on HIGH for 2½ to 3 hours, or
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LOW for 4 to 5 hours, until the top is golden and the edges are bubbling.
🍨 How to Serve
Scoop it into bowls while it’s warm and serve with:
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A scoop of vanilla ice cream
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A drizzle of caramel sauce
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Or just enjoy it on its own — it’s that good!
This dessert is warm, soft, a little gooey, and full of peachy flavor with a buttery cake topping. It's like peach cobbler’s laid-back cousin.
💡 Tips & Variations
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Want it more “cobbler-like”? Add a pinch of cinnamon or nutmeg before cooking.
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Try it with canned cherries, blueberries, or apple pie filling for a twist.
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Use spice cake mix for a cozy, autumn vibe.
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For a crispier topping, remove the lid for the last 30 minutes.
📝 Final Thoughts
This slow cooker canned peach dessert is perfect for busy families, last-minute guests, or when you just need a warm and satisfying treat without heating up the kitchen. It’s sweet, simple, and always a hit — whether it’s a casual weeknight or a potluck with friends.
So next time you’re staring at that can of peaches in the pantry, don’t overthink it. Throw it in the slow cooker — dessert is served.
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