counter

Top Ad 728x90

Friday, August 29, 2025

Chicken Hashbrown Casserole

 

Comfort Food Classic: Chicken Hashbrown Casserole Recipe

If you're in search of the ultimate comfort food that combines crispy, creamy, and savory all in one dish — look no further than this Chicken Hashbrown Casserole. Perfect for busy weeknights, weekend brunches, potlucks, or make-ahead freezer meals, this dish is as versatile as it is delicious.

Why You’ll Love This Casserole

  • Hearty and filling: Loaded with tender chicken, golden hashbrowns, and melted cheese.

  • Family-friendly: Even picky eaters can’t resist.

  • One-dish wonder: Minimal cleanup and maximum flavor.

  • Customizable: Toss in veggies or swap cheeses to make it your own.


Ingredients

  • 3 cups cooked chicken, shredded or diced

  • 1 (30 oz) bag frozen hashbrowns, thawed

  • 1 can (10.5 oz) cream of chicken soup

  • 1 cup sour cream

  • 2 cups shredded cheddar cheese

  • 1/2 cup chopped onion (optional)

  • 1/4 cup melted butter

  • Salt and pepper to taste

  • Optional toppings: crushed cornflakes, breadcrumbs, or extra cheese


Instructions

  1. Preheat the Oven
    Set your oven to 375°F (190°C) and lightly grease a 9x13-inch baking dish.

  2. Mix the Base
    In a large bowl, combine the cream of chicken soup, sour cream, melted butter, salt, pepper, and onion (if using).

  3. Add Chicken & Hashbrowns
    Fold in the chicken, thawed hashbrowns, and 1½ cups of the shredded cheese until everything is evenly coated.

  4. Assemble
    Pour the mixture into the prepared baking dish. Spread evenly and sprinkle the remaining cheese on top. Add your chosen topping, like crushed cornflakes, for an extra crunch.

  5. Bake
    Bake uncovered for 40–45 minutes or until bubbly and golden brown on top.

  6. Serve
    Let cool for a few minutes before serving. Garnish with chopped parsley or green onions if desired.


Tips & Variations

  • Add Veggies: Mix in broccoli, peas, or bell peppers for extra color and nutrition.

  • Make Ahead: Assemble the casserole the night before and bake it the next day.

  • Spicy Kick: Add a dash of hot sauce or chopped green chilies for heat.

  • Cheese Swap: Try Monterey Jack, mozzarella, or a spicy pepper jack.


Serving Suggestions

Pair it with a crisp green salad, steamed vegetables, or buttery dinner rolls. It also reheats beautifully, making it perfect for leftovers or meal prep.


Final Thoughts

This Chicken Hashbrown Casserole is a cozy, satisfying dish that checks all the boxes for a crowd-pleaser. With its creamy texture, cheesy layers, and comforting flavor, it’s bound to become a staple in your recipe rotation.

0 comments:

Post a Comment

Top Ad 728x90