Cheesy Ground Beef and Rice Casserole: A Comfort Food Classic
If you’re searching for the ultimate comfort food that’s easy to make, family-approved, and budget-friendly, look no further than Cheesy Ground Beef and Rice Casserole. This hearty, flavorful dish brings together simple pantry staples like ground beef, rice, cheese, and a creamy sauce to create a one-pan wonder that's perfect for busy weeknights or casual gatherings.
Why You’ll Love This Casserole
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Quick & Easy – It uses minimal prep and basic ingredients.
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One-Pan Meal – Everything bakes in a single dish, making cleanup a breeze.
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Family-Friendly – Kids and adults alike love its cheesy, savory goodness.
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Make-Ahead Option – Assemble ahead and bake when you’re ready.
Ingredients You’ll Need
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Ground beef
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Cooked white or brown rice
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Onion and garlic
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Cream of mushroom (or chicken) soup
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Diced tomatoes (optional)
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Cheddar cheese (or your favorite melty cheese)
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Milk or broth for creaminess
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Spices: salt, pepper, paprika, and Italian seasoning
How to Make It
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Brown the Beef – Start by sautéing ground beef with chopped onions and garlic in a skillet until fully cooked. Drain excess fat.
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Mix the Base – In a large bowl, combine the beef mixture with cooked rice, cream soup, a splash of milk or broth, tomatoes (if using), and seasonings.
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Layer with Cheese – Spread the mixture in a baking dish and top generously with shredded cheese.
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Bake to Perfection – Bake at 350°F (175°C) for 20–25 minutes, or until bubbly and golden brown on top.
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Garnish and Serve – Sprinkle with fresh parsley or green onions if desired. Serve warm.
Tips for Success
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Use Leftover Rice – This is a great way to use up leftover rice from another meal.
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Add Veggies – Stir in frozen peas, corn, or bell peppers for extra nutrition.
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Swap the Protein – Try ground turkey or chicken for a lighter version.
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Double It – Make a second casserole to freeze for later.
Serving Suggestions
Pair this casserole with a fresh side salad or steamed green beans to balance out the richness. It's also great with a slice of crusty bread for scooping up every last bite.
Final Thoughts
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