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Wednesday, September 17, 2025

Oatmeal Apple Bake

 

Oatmeal Apple Bake: The Cozy Breakfast You’ll Crave Every Morning

There’s something about the smell of baked apples, warm oats, and cinnamon that feels like a hug from the inside out. Whether it’s a crisp autumn morning or you’re just craving a hearty, feel-good breakfast, this Oatmeal Apple Bake delivers on flavor, comfort, and nutrition.

Easy to make, endlessly customizable, and perfect for meal prep—this recipe is a must-add to your breakfast rotation.


🍎 Why You’ll Love This Oatmeal Apple Bake:

  • Warm & Comforting: The perfect blend of soft apples, hearty oats, and cozy spices.

  • Make-Ahead Friendly: Bake once, reheat all week.

  • Naturally Sweetened: Uses fruit and minimal added sugar.

  • Customizable: Add nuts, raisins, chia seeds, or a splash of maple syrup to make it your own.


πŸ“ Ingredients

  • 2 cups rolled oats

  • 1 ½ cups milk (dairy or non-dairy)

  • 2 medium apples, peeled and chopped

  • 1 tsp ground cinnamon

  • ¼ tsp nutmeg (optional)

  • ¼ cup maple syrup or honey

  • 1 tsp vanilla extract

  • 1 tsp baking powder

  • ¼ tsp salt

  • 1 egg (or flax egg for vegan)

  • 2 tbsp melted butter or coconut oil

  • Optional: ½ cup chopped walnuts or pecans, raisins, or dried cranberries


πŸ‘©‍🍳 Instructions

  1. Preheat your oven to 350°F (175°C). Grease an 8x8 baking dish or line with parchment.

  2. In a large bowl, mix oats, baking powder, salt, cinnamon, and nutmeg.

  3. In another bowl, whisk together the milk, egg, maple syrup, vanilla, and melted butter.

  4. Stir wet ingredients into dry until well combined.

  5. Fold in the chopped apples and any optional add-ins (nuts, raisins, etc.).

  6. Pour the mixture into the prepared baking dish and spread evenly.

  7. Bake for 35–40 minutes, or until the top is golden and the center is set.

  8. Let cool slightly before slicing and serving. Enjoy warm!


πŸ” Storage & Reheating

  • Fridge: Store leftovers in an airtight container for up to 5 days.

  • Freezer: Freeze individual slices and reheat in the microwave or toaster oven.

  • Reheat: Microwave for 30–60 seconds with a splash of milk for extra moisture.


🍯 Serving Ideas

  • Top with a dollop of Greek yogurt or almond butter

  • Drizzle with extra maple syrup or honey

  • Add fresh berries or banana slices on top

  • Serve with a side of hot coffee or chai tea for a full cozy experience


πŸ’¬ Final Thoughts

This Oatmeal Apple Bake is the kind of recipe that makes mornings something to look forward to. It's wholesome, delicious, and just sweet enough to feel like a treat. Whether you're feeding the family or just prepping breakfast for one, this bake hits the spot—every time.

Give it a try, and don’t be surprised if it becomes a new favorite.


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