Air Fryer Garlic Butter Steak Bites and Potatoes

 

Air Fryer Garlic Butter Steak Bites and Potatoes: A Flavor-Packed, 30-Minute Meal

If you're craving something hearty, flavorful, and quick to prepare, these Air Fryer Garlic Butter Steak Bites and Potatoes are your new go-to meal. Juicy, tender steak bites paired with crispy, golden potatoes—all coated in a rich garlic butter sauce—make this dish the perfect weeknight dinner or indulgent weekend treat.

Best of all? It’s made entirely in the air fryer, meaning less mess, less oil, and way more flavor.

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Why You’ll Love This Recipe

• Quick & Easy: Ready in about 30 minutes from start to finish.

• One-Basket Wonder: Everything cooks together in the air fryer—minimal dishes!

• Big Flavor: The garlic butter sauce adds richness and depth without much effort.

• Customizable: Use your favorite cut of steak or swap in sweet potatoes or baby golds.

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Ingredients

• 1 lb sirloin steak, cut into bite-sized cubes

• 1 lb baby potatoes, halved or quartered depending on size

• 2 tbsp olive oil

• 1 tsp paprika

• 1/2 tsp garlic powder

• Salt and pepper, to taste

For the Garlic Butter Sauce:

• 3 tbsp butter, melted

• 4 cloves garlic, minced

• 1 tbsp fresh parsley, chopped (optional)

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Instructions

1. Prep the Potatoes

Toss the potatoes with olive oil, paprika, garlic powder, salt, and pepper. Place them in the air fryer basket and cook at 400°F (200°C) for 15 minutes, shaking halfway through.

2. Add the Steak

While the potatoes are cooking, season the steak bites with salt, pepper, and a little olive oil. After the potatoes have cooked for 15 minutes, add the steak bites to the air fryer basket.

Cook everything together at 400°F for an additional 8–10 minutes, shaking the basket halfway through to ensure even cooking.

3. Make the Garlic Butter

In a small bowl, mix the melted butter with minced garlic and chopped parsley.

4. Toss and Serve

Once the steak bites and potatoes are cooked, transfer them to a large bowl and pour the garlic butter over the top. Toss gently to coat everything evenly.

Garnish with more fresh parsley if desired, and serve hot!

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Tips for Success

• Don’t overcrowd the basket: Cook in batches if needed to ensure everything crisps up nicely.

• Steak doneness: For medium steak bites, 8–10 minutes should do it. If you prefer well-done, add a couple more minutes.

• Add veggies: Want to bulk it up? Toss in bell peppers, onions, or mushrooms during the final 8–10 minutes.

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Final Thoughts

This Air Fryer Garlic Butter Steak Bites and Potatoes recipe is everything we love in a dinner: quick, satisfying, and packed with flavor. It’s perfect for busy nights when you want something delicious without the hassle. Plus, it’s fancy enough to serve guests but easy enough to make anytime.

Fire up your air fryer and give this one a try—you might just find your new favorite comfort food.