Peanut Butter Balls with Chocolate Rice Krispies

 

Peanut Butter Balls with Chocolate Rice Krispies: A No-Bake Treat Everyone Will Love

Looking for a sweet treat that’s easy to make, no oven required, and guaranteed to disappear fast? Look no further than these Peanut Butter Balls with Chocolate Rice Krispies!

This simple, no-bake recipe is a perfect combination of creamy peanut butter, crispy chocolate cereal, and a touch of sweetness — all rolled into bite-sized bliss. Whether you're making them for a party, a lunchbox surprise, or just a midnight snack, these little treats are sure to satisfy every craving.

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🍫 Why You'll Love This Recipe

• ✅ No baking required

• ✅ Ready in under 20 minutes

• ✅ Kid-friendly & freezer-friendly

• ✅ Sweet, crunchy, and irresistibly good

• ✅ Great for holidays, potlucks, or gift boxes

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🥄 Ingredients You’ll Need

Here’s what you need to whip up a batch of these delicious peanut butter balls:

• 1 cup creamy peanut butter

• ¼ cup honey or maple syrup

• 1 tsp vanilla extract (optional)

• 2 cups chocolate Rice Krispies cereal

• ½ cup powdered sugar (optional, for extra sweetness)

• Melted chocolate (optional, for dipping or drizzling)

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👩‍🍳 How to Make Them

Step 1: Mix the Wet Ingredients

In a large bowl, mix the peanut butter, honey (or syrup), and vanilla until smooth and well combined.

Step 2: Add the Crunch

Gently fold in the chocolate Rice Krispies and powdered sugar (if using). Stir until everything is evenly coated.

Step 3: Roll Into Balls

Scoop out tablespoon-sized portions of the mixture and roll into balls using your hands. If the mixture is too sticky, refrigerate it for 10–15 minutes first.

Step 4: Add Chocolate (Optional)

You can dip the balls in melted chocolate for a rich coating or drizzle it on top for decoration. Place on a parchment-lined tray.

Step 5: Chill and Set

Refrigerate the peanut butter balls for at least 30 minutes, or until firm. Store them in an airtight container in the fridge or freezer.

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🍬 Tips & Variations

• Nut-Free? Use sunflower seed butter or cookie butter as an alternative.

• Add-ins: Try mixing in mini chocolate chips, chopped nuts, or shredded coconut.

• Healthier twist: Skip the powdered sugar and use natural peanut butter with no added sugar.

• Holiday vibes: Roll in sprinkles or crushed peppermint for festive flair!

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🧊 Storage

• Refrigerator: Store in an airtight container for up to 1 week.

• Freezer: Freeze for up to 3 months. Just thaw for a few minutes before eating.

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🥳 Perfect for Every Occasion

These peanut butter balls are great for birthdays, holidays, lunchbox treats, or late-night cravings. They’re so quick and easy, even kids can help make them — and they’ll love eating them too!

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🎉 Final Thoughts

Peanut Butter Balls with Chocolate Rice Krispies are the kind of no-fuss, all-flavor treat that brings smiles with every bite. Crispy, sweet, and rich with peanut butter, they’re a classic comfort dessert that never goes out of style.

So grab a bowl, roll up your sleeves, and enjoy the easiest dessert you’ll make all week. Just be warned: they disappear fast!