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Monday, August 25, 2025

My hubby simply can’t get enough of this one! I like to call it “Hubby Addiction”

My Hubby Simply Can’t Get Enough of This One! I Like to Call It “Hubby Addiction”

Every home cook has that one recipe that’s guaranteed to bring smiles to the table — and in my house, this is it. I like to call it “Hubby Addiction” because no matter how often I make it, my husband keeps asking for more. Seconds? Always. Leftovers? Never. Compliments? Non-stop.

This recipe has become a true staple in our kitchen, not just because it’s incredibly delicious, but because it’s so easy to throw together — and it never, ever fails.

🍽 What Is “Hubby Addiction”?

It’s the perfect combination of comforting, crave-worthy flavors. A little bit sweet, a little bit savory, and full of rich, bold taste that makes you want to lick the plate (and maybe the pan too — no judgment here).

Whether I’m making it on a lazy Sunday or after a long weekday, it hits all the right notes. It’s cozy, satisfying, and most importantly — hubby-approved.

👩‍🍳 The Recipe

Here’s the magic formula that started the addiction:

Ingredients:

  • 4 boneless chicken thighs or breasts

  • 1/3 cup soy sauce

  • 1/4 cup honey or brown sugar

  • 2 tablespoons ketchup

  • 2 cloves garlic, minced

  • 1 tablespoon apple cider vinegar or lemon juice

  • 1 teaspoon paprika

  • 1/2 teaspoon crushed chili flakes (optional — for a bit of kick!)

  • Salt and pepper to taste

  • Fresh parsley or green onions for garnish

Instructions:

  1. Marinate the Chicken
    In a bowl, mix the soy sauce, honey, ketchup, garlic, vinegar, paprika, and chili flakes. Add salt and pepper as needed. Pour over the chicken in a zip-top bag or container. Let it marinate for at least 30 minutes (overnight is even better!).

  2. Cook to Perfection
    You can bake it at 375°F (190°C) for 25–30 minutes, pan-sear it for golden caramelized edges, or grill it if you're feeling fancy. Cook until the chicken is juicy and the sauce has thickened slightly.

  3. Serve It Up
    Spoon the extra sauce over rice, mashed potatoes, or roasted veggies — trust me, you won’t want to waste a drop. Sprinkle with fresh herbs for a little color and freshness.

💕 Why It Works

The balance of salty, sweet, tangy, and garlicky flavors is chef’s kiss. It’s comfort food without being heavy, flavorful without needing a long ingredient list, and foolproof even if you’re short on time.

💬 Final Thoughts

I never imagined a recipe would get a nickname in our house, but “Hubby Addiction” has earned its title — and then some. It’s become one of those meals that brings us to the table with full hearts (and soon-to-be full bellies).

So whether you're cooking for your partner, your family, or just yourself — give this one a try. But be warned… it might just become your new obsession too.

 

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