Graham Cracker Logs

 

Graham Cracker Logs: A Sweet, No-Bake Treat That Takes You Back

If you’re craving a dessert that’s as fun to make as it is to eat, Graham Cracker Logs might be your new favorite go-to recipe. This classic treat is simple, nostalgic, and irresistibly sweet—perfect for kids and adults alike. Whether you’re looking for a quick after-school snack, a no-fuss party treat, or a rainy day kitchen activity, these little logs deliver smiles in every bite.

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🍫 What Are Graham Cracker Logs?

Graham Cracker Logs are a no-bake dessert made by spreading a creamy, sweet filling over graham crackers, rolling them into logs, and sometimes dipping or drizzling them in chocolate, sprinkles, or crushed nuts. They’re soft, chewy, and packed with that signature honey-graham flavor we all know and love.

Often passed down through generations, this recipe is beloved for its simplicity and adaptability. It’s the kind of treat Grandma might’ve whipped up in minutes—and one that kids beg for again and again.

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🛒 Basic Ingredients

Most variations include just a few pantry staples:

• Graham crackers

• Creamy peanut butter, Nutella, or frosting

• Mini marshmallows, banana slices, or dried fruit (optional)

• Chocolate chips or melted chocolate for drizzling

• Sprinkles, crushed nuts, or coconut flakes for rolling

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🥄 How to Make Graham Cracker Logs

1. Break graham crackers into rectangles or squares.

2. Spread your filling of choice—peanut butter, Nutella, frosting—over the cracker.

3. Add extras like mini marshmallows or fruit slices, if desired.

4. Roll it up: Gently roll the graham cracker into a log shape.

5. Chill or decorate: Refrigerate for 10–15 minutes to firm up, or dip the ends in chocolate and roll in sprinkles for added flair.

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🍽️ Fun Ways to Enjoy Them

• Lunchbox treat: Easy to pack and fun to eat.

• Kids’ party activity: Set up a build-your-own log station with different fillings and toppings.

• Holiday variation: Add festive sprinkles or crushed peppermint for a seasonal spin.

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💡 Tips & Variations

• For a healthier option, use almond butter and dried fruit.

• For a dessert version, try a filling of whipped cream cheese and jam.

• Want a crunchier texture? Let the logs chill uncovered so the crackers stay crisp.

• Roll them in crushed graham crackers or mini chocolate chips for texture.

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❤️ Why You’ll Love This Recipe

Graham Cracker Logs are the kind of treat that’s impossible not to love. They’re easy, affordable, and totally customizable. Whether you’re introducing them to a new generation or making them for your own sweet tooth, they’re sure to become a fast favorite.